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| << February17, 2003 - Cajun Cooking |
February19, 2003 - Cajun Cooking >> |
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Hi y'all! We have to go out of town tomorrow...so we are sending out Tuesday's edition early. ***************************************** Enjoy todays recipes and great product offers! ***************************************** Diamonds ARE a Girl's Best Friend! "Daisy" Floral Earrings with genuine natural diamond. This is like having 2 pair of earrings in one. Wear them with the daisy cluster made of austrian crystals to make a bold yet stunning statement. Or remove the cluster and wear them as a pair of studs with genuine diamond to show your understated style. Special price for limited time only! Hurry to get these earrings today! http://www.cajuncookingrecipes.com/daisydiamondearrings.html ***************************************** MARDI GRAS RICE SALAD Ingredients 1-1/2 cups cooked rice, cooled to room temperature 1 cup shredded red cabbage 1 cup shredded green cabbage 1/2 cup grated carrots 1/2 cup diced green bell pepper 1/4 cup reduced-calorie mayonnaise 3 tablespoons sour cream 2 teaspoons vinegar 2 teaspoons sugar 1/2 teaspoon celery seed 1/4 teaspoon salt 1/4 teaspoon ground white pepper Directions Combine rice, red cabbage, green cabbage, carrots and pepper in large bowl. Blend mayonnaise, sour cream, vinegar, sugar, celery seed, salt, and white pepper in small bowl; pour over rice mixture and toss lightly. Makes 4 Servings. ***************************************** We hoped you enjoyed today's newsletter. ***************************************** Come visit the website for even more recipes! http://www.cajuncookingrecipes.com/ ***************************************** THANKS FOR READING EVERYONE, ~~Peggy And That Wacky Quacky, Georgette! ***************************************** |
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