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| << April11, 2003 - Cajun Cooking |
April12, 2003 - Cajun Cooking >> |
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Hi y'all! It's Friday! Georgette is in a wonderful mood and the weather has finally cleared up! Have a wonderful weekend! :O) ***************************************** BROWNIES AND CREAM SANDWICH COOKIES 1 (18.25 oz.) box Duncan Hines Milk Chocolate Chunk Brownie Mix 1 large egg 2 T. water 1/3 C. vegetable oil 1 can Duncan Hines Creamy Home-Style Classic Vanilla Frosting Preheat oven to 375 degrees. Combine brownie mix, egg, water and oil in large bowl. Stir until well blended and soft dough forms. Drop level measuring tablespoonsful about 2 inches apart onto a greased cookie sheet. Bake for 7 to 8 minutes or until cookies are set in center. Do not overbake. Cool for 1 minute before removing to cooling rack. Cool completely before assembling. Spread frosting on half of the cookies. Top each frosted cookie with another cookie. Gently press together. ***************************************** Download our brand new cookies recipes E-cookbook with LOADS of recipes! You asked for it, we did it!! Great yummy recipes for cookies. If you like chocolate, it's loaded! Send Mail to: Cookies@cajuncookingrecipes.com for details. Or just click here ***************************************** Download our brand new Crockpot recipes E-cookbook with LOADS of recipes! http://www.cajuncookingrecipes.com/easycrockpot.html Or just click here ***************************************** Visit our HUGE party supply store! http://www.partysupply.makesparties.com ***************************************** Come visit our website for even more recipes! http://www.cajuncookingrecipes.com/ Or just click here ***************************************** We hope you enjoyed today's newsletter. ***************************************** THANKS FOR READING EVERYONE, ~~Peggy And That Wacky Quacky, Georgette! ***************************************** |
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