Cajun Cooking Archives Index
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| << March28, 2005 - Cajun Cooking Recipes, Easy Easter Recipe, Genie In A Bottle Joke... |
April01, 2005 - Cajun Cooking, VERY important, PLEASE open. >> |
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Cajun Cooking Recipes, Easy Napoleons Recipe, Grandpa Joke... ***************************************** Hi Y'all, We hope you had a wonderful Easter. Georgette is preening her feathers and strutting around today, she found the golden egg of course! :o) ***************************************** Visit eBulkCandy.com ! Easter Specials & Passover candy selections.....Jordan Almonds in lots of colors...European candies.....Mars, Nestle & Cadbury (uk)..... old time candy including Black Jack, Clove & Beeman's gum...plus every candy made by Brach's... ....Fast Shipping and Friendly Folks ...Buy with Your Credit Card On-Line, Via FAX, or the Old Fashioned Way - Mail a Check !! ...www.eBulkCandy.com......Largest selection of candy on the internet. ...Come visit our new high speed website !! http://www.eBulkCandy.com/ ***************************************** Todays Recipe Posted by Azlinda at the message board, thanks! Easy Fruit-Filled Napoleons 1 (3.4 ounce) box vanilla instant pudding mix 1 (8 ounce) container sour cream 1/2 (17 1/4 ounce) package frozen puff pastry sheets, thawed 1 (8 ounce) container frozen whipped topping, thawed 1 (21 ounce) can cherry, strawberry or raspberry pie filling Unfold pastry on a lightly floured surface; roll lightly to remove folds. Cut in half lengthwise. Cut each piece crosswise into 5 (2- inch wide) rectangles, and place on baking sheets. Bake at 400 degrees F for 12-14 minutes or until golden; remove to wire racks to cool. Beat pudding mix and sour cream at low speed with an electric mixer until thickened (about 2 minutes). Fold in whipped topping. Split pastry rectangles in half horizontally. Spoon about 3 tablespoons filling into bottom halves, and top with 2 tablespoons pie filling. Cover with top; drizzle with remaining pie filling. Makes 10 servings. ***************************************** Requests From Readers, Can You Please Try And Help Them Out? Camptown Shrimp Recipe Request from Ted: "Had a spicey shrimp dish It consisted of shrimp in a thick dark beer spicey sauce and it came with crusty bread to dip. The dish was called camptown shrimp on the menu. We drive 60 miles just to get this appetiser. Any help would be welcomed" Still no answer for this one: Popeye's boss sauce recipe request from Lisa: "Hi. i loved the "boss sauce" that came with crawfish at Popeye'e Chicken. however i was told that they no longer make it. i was wondering if you knew of anything similar. thanks!" Answers To Recipe Requests: There has been an answer to the Cajun goose recipe requested from Anna posted under Request Recipes, thanks! There has been an answer to the Catfish quebenyon recipe request from Donna posted under Request Recipes, thanks! There has been an answer to the Catfish quebeon recipe request from Robert posted under Request Recipes, thanks! Did I miss a request or answer? Please let me know! Message Board: http://www.cajuncookingrecipes.com/cgi-bin/messageboard/cutecast.pl ***************************************** Today's Joke Posted At the message board by Admin, thanks! My Own Grandpa Many many years ago when I was twenty three, I got married to a widow who was pretty as could be. This widow had a grown- up daughter who had hair of red. My father fell in love with her, and soon the two were wed. This made my dad my son-in-law and changed my very life. My daughter was my mother, for she was my father's wife. To complicate the matters worse, although it brought me joy, I soon became the father of a bouncing baby boy. My little baby then became a brother-in-law to dad. And so became my uncle, though it made me very sad For if he was my uncle, then that also made him brother To the widow' s grown-up daughter who, of course, was my step-mother. Father's wife then had a son, who kept them on the run... Want to read the rest of the joke or add your own? Just go to the message board under View And Add Jokes! http://www.cajuncookingrecipes.com/cgi-bin/messageboard/cutecast.pl ***************************************** ~Handy Cooking Measurement Guide Includes Metric Equivalents~ We have posted this at the message board under: Cooking Tips And Hints For All Cooks http://www.cajuncookingrecipes.com/cgi-bin/messageboard/cutecast.pl ***************************************** As always, our main part of our website has recipes for Cajun, Mexican, Italian,Canadian Low Carb, Diabetic, cookies, and much more! We have free recipes from around the world! http://www.cajuncookingrecipes.com/ *Note: If you have visited any of these pages before, you may need to reload the page to see the recent additions. ***************************************** In our Awesome Cooking Recipes section, you can read, answer, and request recipes and cooking questions. We also post the answers under the requests as we get them: http://www.cajuncookingrecipes.com/cookingrecipes/cooking_recipes.html ***************************************** You can also post recipes,rate recipes,search recipes,print recipes in this section: http://www.cajuncookingrecipes.com/index.php ***************************************** Thousands of delicious recipes, crafts, BBQ Guru, Gardening with Gary, kitchen charts and much more at http://www.recipegoldmine.com - Be sure to subscribe to our newsletter which is jam-packed with easy, delicious recipes while you're there! ***************************************** Contact Us: Send mailto: cajuncooking@cajuncookingrecipes.com **************************************** Thanks for reading everyone, ~~Peggy And That Wacky Quacky,Georgette! ***************************************** |
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| << March28, 2005 - Cajun Cooking Recipes, Easy Easter Recipe, Genie In A Bottle Joke... |
April01, 2005 - Cajun Cooking, VERY important, PLEASE open. >> |
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