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| << April29, 2003 - Cajun Cooking |
May03, 2003 - Cajun Cooking >> |
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Hi y'all! Well, guess what? We made it to New Orleans and I didn' t even get lost this time! :o) My Mother is having surgery there today, so I hope y' all will say a prayer for her that everything goes well. ***************************************** Enjoy today's recipe and great offer! ***************************************** WATKINS-Famous for their Vanilla, Cinnamon, and Peppers Since 1868! Experience the integrity of WATKINS with their money- back guarantee! From Tried-and-True Products with over a century of proven service to brand-new items like Room Spices and Bath Spices, WATKINS products will delight those with a discerning taste for quality. Shop online or request a printed catalog: http://www.TheSummitWay.com Or just click here ***************************************** Easy Hamburger Dinner 1-1.5 pounds lean ground beef. 1 package Kraft Dinner 2 large tablespoon scoops of Cheeze Whiz. Brown meat in frying pan making sure meat crumbles into small chunks. At same time, prepare Kraft Dinner in a pot slightly larger that you would normally use. Once the meat is browned, drain throughly. Finish preparing the Kraft Dinner per box instructions. Add scoops of Cheeze Whiz to Kraft Dinner and mix until melted into macaroni. Add drained meat into Kraft Dinner pot and stir throughly. Serve immediately. Options: - Add a touch more milk if mixture seems too dry. - If worried about hamburger fat, drain browned meat with warm water to get rid of excess oil. - If you hate the taste of cheese, do not use the Cheeze Whiz, but rather use some ketchup or spagetti sauce. ***************************************** We hope you enjoyed today's newsletter! Visit our website for other FREE recipes! http://www.cajuncookingrecipes.com/ Or just click here ***************************************** If you are trying to contact me, do not hit your reply to this email. I will never receive it~ Please send a seperate email to: cajuncooking@cajuncookingrecipes.com ***************************************** THANKS FOR READING EVERYONE, ~~Peggy And That Wacky Quacky, Georgette! ***************************************** |
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May03, 2003 - Cajun Cooking >> |
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