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Subject: Today's Goodies - Skin Care Sample, Cinnamon Chicken Pilaf Recipe, ect. - January05, 2007



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Today's Issue 01/05/06

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Doctor's Guide to Prostate Cancer:
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Cooks Central - New Years Cooking Recipes:
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Here's Todays Skin Care Sample we found (if you use Spa
products): http://www.spalook.com/samples/request.asp?bhcp=1
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Cinnamon Chicken Pilaf Recipe

One large onion, chopped
one frying chicken, cut into sections
1/2 cup dried apricots
3 tablespoons peanut oil
1 teaspoon salt
1 teaspoon pepper
1 teaspoon cinnamon
1 teaspoon whole thyme
1 cup jasmine rice
2 cups hot chicken stock

Combine the salt, pepper, thyme & cinnamon. Rub this mixture on the chicken
parts. Saute the chicken in the hot oil in a large frying pan with a lid. Cook
the chicken about 5-7 minutes on each side & remove from the pan. To the oil,
add the onion & cook until wilted about 2-3 minutes, add the rice to the pan &
stir until the rice starts to turn whitish. Put the chicken pieces back on top
of the rice, add the apricots around the chicken & pour in the hot stock. This
will boil very quickly, when it does turn the heat down very low, cover the
pan, & cook until the rice is tender (about 15 minutes). Serve with a salad.

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2474 Walnut St. #154
Cary, NC 27511


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