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4MomsAtHome.com 

Everything under the sun for the stay-at-home mom!
vol.2 - November 4, 2003
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Welcome to this week's issue of 4MomsAtHome!
1. Announcements
2. Featured Article - 5 Ways To Help Your Kids Do Math
3. Special Offers
4. Contests and Sweepstakes
5. Featured Article - Keeping Your New Baby Safe
6. Featured Recipe - The Sweet Potato vs.The Yam
7. Featured Article - Good Night, Sweet Perennial
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5 Ways To Help Your Kids Do Math
© 2003 by Murdo Macleod
Uh oh.
Your kids arrive home with their school reports and it's
poor marks from the math department. Now what do you do? You may not be a math teacher, but thankfully there are ways
you can help your kids improve their grades. Studies have shown that children are much more likely to
perform well in a subject that interests them.
So, here are 5 ways to get your kids excited about math and
actually looking forward to the next math class:
1. Inspire them.
Some kids don't enjoy math because they just can't see the
point of it. Unlike reading or painting, all those
mathematical symbols and numbers don't seem to mean
anything.
What you need to do is show them how important math is in
the real world.
Tell them stories about the great engineering feats
throughout history. From building the great pyramids of
Egypt, to the Hoover dam, to the latest space missions to
Mars, nothing would have been achieved without mathematics,
and mathematicians.
2. Get practical.
Involve your kids in some real world math away from the
classroom. Find something your child is interested in and
relate it to math in some way.
For example, do they like baseball? Terrific. During a
game, ask them how many points the losing team has to score
to beat the other one. And how many games do they need to
win before they have enough points to win the league?
If they enjoy helping around the home then let them do the
"clever stuff". Ask them to work out the sizes for that
wood you're going to cut. Or get them to measure out the
ingredients for the cake you're about to bake.
When you're in a store, ask your kids to add up the prices
and keep a running total while you shop. Then ask them how
much change you should expect at the checkout.
3. Take life "step-by-step".
Success in math - as in life - is largely about breaking
large projects down into manageable, bite-sized pieces.
Many kids feel overwhelmed when they see a list of math
questions, and it's at this point they may decide that math
is "boring" or "hard".
Show them the magic of taking one question at a time, and
breaking it into tiny steps that make it easy.
4. Encourage creativity.
Kids may become mentally "stuck" on a topic because they're
only looking at it in one way. Perhaps they need to step
outside the box and see it from a different angle.
Show them the beauty of alternative viewpoints. Help them
to see situations from other people's perspective.
Get them into the habit of exploring different ways of
solving a problem. Even something simple like tidying up a
room can have several possible "solutions" or ways of
approaching it.
Crosswords and lateral thinking puzzles are good for this
kind of flexible thinking.
5. Be positive.
Eliminate negative statements like "math is hard" (even if
you thought of yourself as a math dunce at school!).
Explain how everyone has a natural ability to do math and
that solving math problems isn't so different from solving
other kinds of problems in life.
Above all, inspire confidence in your kids. Teach them
persistence and how there's always a solution to every
problem.
We all perform better when we enjoy what we do, and getting
kids interested in math is the real key to success.
They may not turn into mathematical geniuses, but they'll
thank you in later life when they enter the world of work
and start counting their salaries.
Now who said your kids couldn't do math?
'Fun With Figures' shows anyone of any ability the easy way
to do mental math. Visit the site today and find out what
you didn't learn in the math class.
Click here ===> http://FunWithFigures.com/
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Keeping Your New Baby Safe
by Rose Smith
© 2003
After all the baby furniture is purchased, you'll have to start
thinking of baby safety supplies. Once your baby becomes mobile
(and that's in a few short months), battening down the hatches
is extremely important.
If you have stairs or open doorways leading to areas that you
don't want your baby to wander into, you'll need to purchase
some baby gates. Most are adjustable to fit a variety of openings
and come in a variety of styles such as wooden, plastic and mesh.
Don't forget those electrical outlets! For some bizarre reason
children love to stick metal objects in those little slits so get
your outlets covered, including any powerbars you may be using.
Another favorite "play toy" with toddlers is the toilet. A good
toilet lid
latch should help keep the plumbing working.
Electrical appliances, TV's, VCR's and household items will
also need to be secured. It's amazing what children can find to
pull down or get into. Plus, don't forget to pick up safety
supplies
for when you're traveling, even if it's just a short distance.
Baby
harnesses are a good thing to use once your toddler is walking.
And don't forget to protect them from harmful UV rays with some
sort of car window shade.
Keeping your precious child safe is very important. There are so
many little things in the household that, as adults, we take for
granted. But to a child, they're new and exciting areas to
explore...
which can be very dangerous to them. As a new parent or even
grandparent, get down on your knees and crawl around your
house looking for all the temptations found at your baby's level.
You'll be amazed at what potential hazards you will find. Secure
your new baby's safety before it's too late.
Rose Smith is the author and publisher of Baby-Care-4u.com
an online shopping and information resource for essential baby
care products. For more information on baby care, visit:
http://www.baby-care-4u.com
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The Sweet Potato vs.The Yam
Jennifer A. Wickes
©2001
It seems that most people get confused as to what is a sweet
potato
and what is a yam! In fact, in the United States, most people use
both terminologies to refer to a sweet potato, when neither of
these
two vegetables is related!
The sweet potato is found in tropical America and is a part of
the
Morning Glory family.
The yam is a tuber (a bulb) of a tropical vine found in Central &
South America, as well as the West Indies, Africa and Asia.
Varieties There are mainly two varieties of sweet potato. The
pale
sweet potato has a very thin yellow skin with a bright yellow
flesh.
This variety is neither sweet nor moist, but more the texture
of a
white baking potato. The darker skinned sweet potato has a
thicker
orange skin with a sweet moist flesh.
The true yam is not marketed or grown widely in the United
States.
Where it is marketed, is usually in Latin American markets. A
yam can
be as small as a potato and can grow as large as 7 feet and weigh
over 120 pounds! The flesh can range in color from off-white to
yellow to pink to purple! The skin color can be from off-white
to a
dark brown.
Season
Both the sweet potato and the yam are available fresh from
October
through March.
How to Select
When trying to choose a sweet potato, choose a medium sized
variety
with smooth unbruised skin.
You will want to choose an unblemished yam with unwrinkled skin.
Storage
Store your sweet potatoes in a dry, dark 55 degree F (12 ??“ 13
degrees
C) area for approximately a month. Otherwise, use your sweet
potato
within the week. Never place a sweet potato in the refrigerator.
Store your yam in a cool, dark, dry place up to 2 weeks. Never
place
your yam in the refrigerator.
Nutritional Qualities
Sweet potatoes have high Vitamins A and C.
Yams have higher sugar content.
Wine Pairings
Depending on what you are serving with your yams or sweet
potatoes
and as to how you are preparing it, try a Chardonnay, a Fume
Blanc, a
French Colombard or a Syrah.
Spices
Brown sugar, butter, cardamom, cinnamon, cloves, coriander,
cumin,
ginger, lemon juice, lemon peel, mace, marjoram, nutmeg, orange
juice, orange peel, poppy seed, sage, savory, thyme.
Equivalencies
1 pound fresh = 3 medium = 3 1/2 - 4 cups cooked and chopped
Preparation
A sweet potato can be prepared like a potato: baked, boiled,
sautéed,
steamed, microwaved, or fried.
A yam can be prepared like a sweet potato!
Recipes
African Squash and Yams
6 Servings
- 1 onion, chopped
- 2 tablespoons oil
- 1 pound Hubbard squash, pared and cut into 1-inch pieces
- 2 yams, or sweet potatoes, pared & cut into 1" pieces
- 1 cup coconut milk
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
Cook and stir onion in oil in 10-inch skillet over medium heat
until
tender. Stir in remaining ingredients. Heat to boiling. Reduce
heat.
Cover and simmer 10 minutes. Simmer, uncovered, stirring
occasionally, until vegetables are tender, about 5 minutes
longer.
Makes 6 to 8 servings
Orange-Glazed Sweet-Potatoes
4 Servings
- 1 pound sweet potatoes
- 3/4 cup orange juice
- 1/2 cup firmly packed brown sugar
- 1/4 tablespoon wheat germ
- 1 tablespoon margarine
- 2 tablespoons grated orange peel
- 1 teaspoon cinnamon
- 1/4 teaspoon fresh grated nutmeg
Heat oven to 350 degrees. Slice potatoes about 1/8 inch thick;
spread
evenly in an 8-inch square dish. Combine orange juice, brown
sugar,
wheat germ, margarine, orange peel, cinnamon and nutmeg. Cover
dish
with foil or lid. Bake 1 hour, until potatoes are tender.
Sweet Potato Pie
8 Servings
- 1/2 cup softened butter
- 1/2 cup firmly packed brown sugar
- 1 cup Mashed, cooked sweet potatoes
- 3 lightly beaten eggs
- 1/3 cup corn syrup
- 1/3 cup milk
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 pie shell, Unbaked
Cream butter and brown sugar in bowl until light and fluffy.
Blend in
sweet potato and eggs. Add next 4 ingredients; mix well. Pour
into
pie shell. Bake in a 425-degree oven for 10 minutes. Reduce
heat to
325 degrees and bake 35 to 45 minutes longer or until well set.
Source: Public domain recipes converted from Meal Master format
This article was originally published at Suite 101.
Jennifer Wickes is the editor at "Cookbook Reviews" and
"Cooking With
The Seasons", which has been voted to be one of the Top 100
Culinary
Sites on the Internet! For more information about Jennifer
Wickes
or her columns, please go to:
http://www.suite101.com/profile.cfm/CulinaryJen
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Good Night, Sweet Perennial
by Carrie Paulk
Now that the landscape is strongly suggesting the occasion
of fall, you know it's only a matter of time before your
garden perennials will decide to pack up and call it a
growing season. However, some perennials tend to pack
haphazardly, casting off dried leaves here and spent seed
pods there, leaving your garden looking more like a compost
pile than a flower bed. Many of us just raise up our arms in
frustration and accept the fact that our gardens will just
be a bare mess for the winter; after all, spring is only
four to five months away, right?
Don't give up on your winter garden just yet; there are
ways to avoid the Post-Modern Compost Style in your
landscape. All you need is a free day and some essential
gardening tools to clean up your perennial beds and keep
them looking manicured throughout the off-season. By knowing
which perennials to cut back, which ones to leave alone, and
which ones that can still add winter interest, you can help
your perennials survive the winter, and perform remarkably
the next year.
Now, let's go over your garden tool checklist for your fall
perennial cleanup. Bypass pruners? Check. Rake? Check.
Garden gloves? Check. Shovel and spade? Check and check.
You're all ready to hack back your perennials now, right?
No! Before you take a pruner to anything, first you need to
know what you've got. Each perennial plant is different;
some should be cut off all the way to the ground, others
should not be cut at all, and yet others should be cut some,
and then cut differently come early spring. Once you know
which is which, you can selectively prune your plants
effectively.
Most perennials are of the herbaceous kind, that is, they
die back to the ground every year. Some well-known
herbaceous perennials are daylilies, hostas, and astilbes.
During your fall cleanup, you want to prune the dead leaves
and stems back to the ground level, and then tuck them into
their beds with a layer of mulch. As a general rule of
thumb, mulch shade perennials more and sun-loving perennials
less, as the sun perennials are more prone to rot. The mulch
layer will also keep the root system from drying out during
the winter.
Another group of perennials are the semi-herbaceous bunch.
These include plants like black-eyed Susans, shasta daisies,
and goldenrod. These perennials shoot up long flowering
stems that die back after blooming, but the crown of basal
leaves at the bottom of the plant are evergreen. To
winterize these plants, cut back the dead and dying
flowering stalks and leave the green leaves. The plants use
these leaves to photosynthesize throughout the winter, and
they also help add some much-needed color to the winter
garden.
The last group of perennials are the evergreen and subshrub
perennials. Some evergreen perennials are candytuft and moss
phlox, and some subshrubs are plants like butterfly bush,
Russian sage, and artemesias. The only pruning you want to
do to these plants in fall is the removal of dead plant
material and leggy growth from evergreen perennials. You do
not need to prune the subshrubs at all. Doing so might end
up being harmful to the plant.
Some other perennials that you might want to consider
leaving alone are plants that provide structural interest or
seeds for birds. Many people leave ornamental grass to
provide interest, and perennials like purple coneflower and
sunflower provide food for birds through the winter. Leaving
these perennials be will be much more rewarding than cutting
them back to the ground.
All right, now you know the different types of perennials
out there, and how to properly care for them during this
transitional season. You can now know the difference between
an herbaceous and semi-herbaceous perennial. You can now use
that knowledge to properly identify your plants, and
correctly prepare them for the winter. You now know when to
mulch more or mulch less, and why. Now, you can clean up
your landscape while still keeping your perennials healthy
for next spring, and make your yard the envy of the
neighbors. Now . . . now you're ready.
Carrie Paulk is the author of "Good Night, Sweet Perennial,"
which is part of the Tip of the Week program with Turf Tamer,
Inc. She
has written many informative landscaping articles. To learn more
about landscaping tips and tricks, you can find the rest of her
articles
at http://www.turftamerinc.com/tip.shtm She can be reached at
carrie@turftamerinc.com
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Feel free to forward this Ezine to others.
The 4MomsAtHome Ezine is published by Karen Denning, Editor & Webmaster of 4momsathome.com.
Please send feedback to: karen@4momsathome.com
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© 2003 Karen Denning. Article reprints by permission.
Cottage from: Original Country Clipart by Lisa
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