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Chocolate Recipes Archives Index
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| << November29, 2003 - Re:Chocolate Raspberry Bombs |
December03, 2003 - Decadent Fudgy Caramel Wedges >> |
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...^.^.^.^.^.^.^.^...Christmas-Advertising-Special...^.^.^.^.^.^.^.^... Put the Elves to work & get your *Ad* seen by 335,677 people! Santa is only asking $40.00 <<< yes, you see it right. Hurrryyyy! *Ends on Dec. 15/03. Forward your suggested-ad to me for approval at: rpkdv@nf.aibn.com Then-Send $40.00 to Paypal: rpkdv@nf.aibn.com -Advert-ising-comment:) Hi Patsy, Just a word of thanks.....because of you listing our -site we are working on a $800.00 project......many many thanks...Have A Blessed Day Thenydale *-=*=-* Christmas Eve is creeping up on us. Yikes........ If you're gonna shop...please shop with us:) ~Now 50-----stores for you...go see:) Don't forget to Bookmark! ~Shop till you drop & never leave home or be in a ---line---up---.?·´¯¯¯ *Christmas-shopping the easy way. This is how I LOVE to shop! We will be adding more stores as we find them...have fun:) aol link *-=*=-* *Welcome to -Pakadeva's *F-R-E-E* Recipes: Chocolate_at84u We would like very much if you would share your -comments, chocolate recipes, suggestions, or drop us a line when you try a recipe & let us know how it turns out for you. Send all inquiries to: Chocolate_at84u@hotmail.com *-=*=-* *Important---Note* You are -receiving this -message as an *opt-in *sub-scriber* to -Pakadevas. If you no longer wish to have -messages from us, please go to help at the bottom...I have tested this -system & the -Removal-Link- works instantly! We hope you all stay, but, should you need to go...leave happy:) BE SURE to reply to your -UN-SUB-SCRIBE- *Confirmation mail! God bless you all! Patsy *S* *-=*=-* *** W!N--NER of S.Silver & Gold * Dolphin *Lapel Pin *** Annette H bonet@-------.--- Please write Kay with your address:) kbcakn@yahoo.com *-=*=-* !Warning! For your protection...Don't get charged with filing false -s-p-a-m- reports! BOTH the Accuser & the *S-p.a.m-c-o.p.s can land themselves in court! *-=*=-* -F-R-E-E-Dating-Service *-=*=-* You're invited to try LoveAccess.com the premier On Line dating service. -Upload a photo when you create your profile and you'll have 7 days of -F-R-E-E- full access. Casual dating? True romance? Or, anything in-between. Love Access will help you get there. We've designed Love Access to make meeting new people fun, interesting, and stress-f-r-e-e-Let's Go! ( International ) aol link *-=*=-* CHOCO-HOLICS Recipe CD *-=*=-* It's a Family Affair...CHOCO-HOLICS Recipe CD! 350+ of the YUMMIEST Chocolate Recipes from CHOCO-HOLICS all over the world! AND Just in time for the HOLIDAYS! Learn the secrets on how to make those wonderful tasting homemade: 3 Musketeer Bars, Milky Way Cake, Almond Crunch Bars, Butterfingers, Homemade Mars Snickers Bar, Truffle Cakes, along with The Best Brownies in The WORLD + TIPS! Comes on CD If you prefer a CD or printed out Cook Book version or Zipped version simply email us with your request! $10.00 includes the *Shipping *Worldwide! aol link *-=*=-* *-=*=-* *-=*=-* -=*=-A great natural substitute for plain ole sugar is *honey* -=*=-Almost any recipe can be made sugar *free* if you're creative. -=*=-Instead of sugar, you can use a sugar substitute of equal value. HOWEVER, you have to remember to reduce the amount of liquid in the recipe, because you use so much less "EQUAL" than you would "SUGAR". -=*=-Apple sauce or any mashed fruit of your choice can be used in place of sugar in many a recipe. -=*=-Instead of Chocolate you can use carob, which is very healthy & sugar free* as well, or use cocoa & add your desired fruit. -=*=-When making a substitution, make note of the liquid texture of your replacement to make sure your fruit etc. equals in liquid form, what the recipe calls for as the sweetener. *-=*=-* *-=*=-* *-=*=-* **Mom And Dads *F-r-e-e Site** Bringing You "Goodies" Since Feb, 1999! *Join *DAILY *News-letter To -WIN! A $50.00 Walmart/Sams *Gift *Certificate! New *Winner Dec.02/03! aol link *-=*=-* *-=*=-* *-=*=-* -=*=-W!N "Sugar-Free Mint Chocolate Chip Candies" will be drawn for on 11/30/03. -Scroll to the bottom for -details. *-=*=-* -F-R-E-E-e-Greetings card *-=*=-* *Send a -F-R-E-E- e-Greetings card to someone special for the Holidays, courtesy of Snap-on Tools. >Click here to customize your card ( USA ) aol link *-=*=-* Pumpkin White Chip Macadamia Bars *-=*=-* Pumpkin White Chip Macadamia Bars 2 cups flour 2 teaspoons ground cinnamon 1 teaspoon ground cloves 1 teaspoon baking soda 1 cup butter, softened 1/2 cup granulated sugar 1/2 cup packed brown sugar 1 cup solid pack pumpkin 1 egg 2 teaspoons vanilla extract 2 cups (12 ounce package) white morsels, divided 2/3 cup chopped macadamia nuts Preheat oven to 350 degrees F. Combine flour, cinnamon, cloves & baking soda in small bowl. Beat butter & sugars in large mixer bowl until creamy. Beat in pumpkin, egg & vanilla extract until blended; gradually beat in flour mixture. Stir in 1 1/2 cups of the white morsels & all the nuts. Spread into greased 15 x 10 1/2-inch jellyroll pan. Bake for 18 to 22 minutes or until wooden pick inserted comes out clean. Cool in pan on wire rack. Melt remaining morsels in microwave or double boiler. Drizzle over bars. Yields about 3 dozen. *-=*=-* -F-R-E-E--50--minute--phone--card *-=*=-* -F-R-E-E--50--minute--phone--card ( USA ) aol link *-=*=-* Snickers Candy *-=*=-* Snickers Candy 1 cup milk chocolate chips 1/4 cup butterscotch chips 1/4 cup creamy peanut butter Combine in a small saucepan; stir over low heat until melted & smooth. Spread onto the bottom of a lightly greased 13 x 9-inch pan. Refrigerate until set. Filling 1/4 cup butter or margarine 1 cup granulated sugar 1/4 cup evaporated milk 1 1/2 cups Marshmallow Crème 1/4 cup creamy peanut butter 1 teaspoon vanilla extract 1 1/2 cups chopped salted peanuts Melt butter in a heavy saucepan over medium-high heat; stir in the Marshmallow Crème, peanut butter & vanilla extract. Add peanuts. Spread over first layer. Refrigerate until set. Caramel Layer 1 (14 ounce) package caramels 1/4 cup whipping cream Combine caramels & cream in a saucepan; stir over low heat until melted & smooth. Spread over the filling. Refrigerate until set. Icing 1 cup milk chocolate chips 1/4 cup butterscotch chips 1/4 cup creamy peanut butter Combine chips & peanut butter; stir over low heat until melted & smooth. Pour over the caramel layer. Refrigerate for at least 1 hour. Cut into 1-inch squares. Store in the refrigerator. Yields about 8 dozen. *-=*=-* -F-R-E-E-phone *-=*=-* Number Portability is here---Get a -F-r-e-e-Phone and Keep Your Current -Phone -Number ( USA ) aol link *-=*=-* -F-R-E-E-Surprise- *-=*=-* -=*=-W!N "Sugar-Free Mint Chocolate Chip Candies" for November! The -draw will take place on 11/30/03 -Enter with a Quote:) Chocolate_at84u@hotmail.com -=*=-More recipes on the -page: aol link -=*=-Please vote:) We ( you & me ) can be # 1 !!! aol link *Smiles* Mother & Daughter. Patsy & Kay *S* ---Important-Disclaimer at the bottom of this page--- Please Read! aol link We'd love to see you stay, but, should you want to go, -click here: 65934-unsubscribe@zinester.com |
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| << November29, 2003 - Re:Chocolate Raspberry Bombs |
December03, 2003 - Decadent Fudgy Caramel Wedges >> |
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