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Subject: Feb 6/04 Chocolate Recipes - February07, 2004



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W!N a check for a set of dishes and a manicure, and Dawn

dish cleaning products for a year ( CAN/USA )
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Personalized CD Contest  - Very Unique!
Enter to win a CD that is personalized with your message.
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*-=*=-*
 
*Welcome to -Pakadeva's *F-R-E-E* Chocolate Recipes:

Chocolate_at84u
We would like very much if you would share your -comments,

chocolate recipes, suggestions, or drop us a line when you

try a recipe & let us know how it turns out for you.
Send all inquiries to: Chocolate_at84u@hotmail.com
 
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sites
 
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Hello everyone. This is Kay, Patsy's daughter.

Hope your week is shaping up well.

Kay
 

*-=*=-*W!N a 15" Vermont Teddy Bear *-=*=-*
 
 
W!N a 15" Vermont Teddy Bear of your choice ( CAN/USA )
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*-=*=-* *-=*=-* *-=*=-*
 
New Contest:

-=*=-W!N "Valentines Chocolate Surprise" for February! The

-draw will take place on 02/29/04 -Enter by emailing us

your favorite TRUE F-R-E-E.... F-R-E-Ebie :)

Chocolate_at84u@hotmail.com
 

*-=*=-* F-R-E-E W!N $500.00*-=*=-*
 
 
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*-=*=-*Black Forest Bars*-=*=-*
 

Black Forest Bars
 

16 oz Sour cherries; pitted
8 oz No-sugar chocolate cake mix;
2 tb Sugar replacement
 
Drain cherries very well. Combine cake mix, cherries and

sugar replacement in mixing bowl. Stir to blend

thoroughtly. Spread batter in well-greased 9-inch pan. Bake

at 375 degrees for 20-25 minutes. Cut into 1 X 1 1/2 bars.
 


*-=*=-*-F-R-E-E-W!N 5 BIG boxes of candy *-=*=-*
 

W!N 5 BIG boxes of candy, 48 pack bars of Snickers, 36 Pack

of Butterfingers, 36 pack of Hershey's milk chocolates, 36

pack of Starbursts, and 36 pack of Nestle Crunch in total

over 192 candy bars. A new win.ner soon ( International )
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*-=*=-*Chocolate Meringue Bars*-=*=-*


Chocolate Meringue Bars
 

1/2 c Margarine
1/2 c Sugar
1/2 c Brown sugar
2 Eggs -- separated
1 ts Vanilla
2 ts Baking powder
1 ts Baking soda
1/2 ts Salr
3 tb Milk -- or water
6 oz Chocolate chips
1 c Brown sugar
1/2 ts Vanilla
1/2 c Nuts -- , optional
 
Beat margarine, sugars, egg yolks, and 1 tsp. vanilla. Mix

dry ingredients, and add with milk. Spread in 9"x13" pan.

Sprinkle with chocolate chips. Beat egg whites to soft

peaks, beat in brown sugar and vanilla. Fold in nuts.

Spread carefully over chips. Bake 30-35 min. at 325 degrees

F.  
 
 
 
*-=*=-* -F-R-E-E- Moist Heating Pad*-=*=-*
 
 
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*-=*=-* -F-R-E-E-Surprise- *-=*=-*
 
 
-=*=-W!N "Valentines Chocolate Surprise" for February! The

-draw will take place on 02/29/04 -Enter by emailing us

your favorite TRUE F-R-E-E.... F-R-E-Ebie :)

Chocolate_at84u@hotmail.com
 
-=*=-Please vote for Pakadevas:) We ( you & me ) can be # 1

!!!
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-=*=-More recipes on the -page:
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*Smiles*
Mother & Daughter.
Patsy & Kay *S*
 
---Important-Disclaimer at the bottom of this page---

Please Read!
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Our mailing address for new mailing rules under the new

act. Please only use this for friendly mail:) Any type of

harrassing mail will be passed on to the proper

authorities. Thank you...Patsy *S*
Pakadevas Chocolate Recipes
PO Box 377, Frontier Dr.
Robert's Arm NL Canada A0J1R0
*Con`tact: rpkdv@hotmail.com
 
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