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Subject: Chocolate Recipes - May07, 2004





~F~r~e~e~ Little Debbie Chocolate Brownies ( USA )
http://www.shareasale.com/r.cfm?B=11186&U=77979&M=811
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*-=*=-*
 
*Welcome to -Pakadeva's *F-R-E-E* Chocolate Recipes:

Chocolate_at84u
 
*-=*=-*
 

*Important---Note*

Disclaimer & Unsubscribe directions
are at the bottom of the news.
 

*-=*=-*F-R-E-E-phone-card*-=*=-*


F-R-E-E-phone-card-link for more of them at bottom of page:)

-F-R-E-E-50-minute-phone-card ( USA )
http://oz.valueclick.com/r/hs0240710/a0110618/0
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link




 
*-=*=-* *-=*=-* *-=*=-*
 

New Contest:

-=*=-W!N "Chocolate Bon Bons" for May! The -draw
will take place on 05/30/04 -Enter by emailing us
your favorite
Mothers day story or peom OR your favorite summertime
recipe, idea, craft,:) Chocolate_at84u@hotmail.com
 

*-=*=-*-W!N *E.D. Foods *Gift-Certificate* -=*=-*
 

W!N *E.D. Foods *Gift-Certificate* for May. See -details. *Draw is
05/31/04 10:00 PM Newfoundland Time ( International )
http://4wm.us/?l=688
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*-=*=-*Chocolate Orange Meringues*-=*=-*
 

 
Chocolate Orange Meringues

6 servings

2 egg whites
1/8 teaspoon salt
1/2 cup sugar
1/2 teaspoon vanilla
1 tablespoon unsweetened cocoa
1/2 cup lowfat ricotta cheese
4 ounces lowfat cream cheese
1/3 cup unsweetened cocoa
1/2 cup powdered sugar
1/8 teaspoon grated orange zest
1 tablespoon orange juice
1 12 oz. can mandarin orange sections, drained
Heat oven to 275. Line cookie sheet with parchment
paper or brown paper. In small bowl combine egg
whites and salt. Beat until foamy. Gradually add
sugar and vanilla, beating until stiff peaks form.
Sift 1 tbs. cocoa over egg whites and fold into
mixture. Using 1/4 cup of meringue, drop 6 individual
mounds onto paper-lined cookie sheet. Spread each
into 4" circles with a deep well in the center
(forming cups). Bake at 275 degrees for 45 minutes
or until dry. Turn oven off and leave in closed oven
for 1 hour. Remove from oven and cool completely.
Just before serving, combine all filling ingredients
except orange segments in food processor. Process
until smooth. Spoon mixture evenly into meringues.
Top with orange segments. Drizzle with warm hot fudge
topping if desired.


 
 
-=*=-*-F-R-E-E- Inventors Kit*-=*=-*
 

-F-R-E-E- Inventors Kit.
http://oz.valueclick.com/r/hs0240710/a0105238/0
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*-=*=-*Chocolate Mocha Cake*-=*=-*
 
 
 
Chocolate Pound Cake
16 servings

2 1/4 cups cake flour, sifted
1 teaspoon cake flour
1/4 cup margarine
1/4 cup prune puree
3/4 cup sugar
3 egg whites
2 teaspoons vanilla
1/4 cup dutch process cocoa
3/4 teaspoon baking soda
1/4 teaspoon salt
8 ounces vanilla low-fat yogurt
1 teaspoon powdered sugar
Coat bottom and sides of a loaf pan with cooking spray.
Sprinkle with 1 tsp. flour and set aside. Cream margarine
with prune puree. Gradually add sugar and beat well.
Add egg whites and beat 4 minutes or until well blended.
Add vanilla. Combine remaining flour, cocoa, soda and
salt. Add to creamed mixture alternatively with yogurt,
beginning and ending with dry ingredients. Pour batter
into prepared pan. Bake at 350 degrees for 55-60 minutes,
or until a toothpick comes out clean. Cool in pan 10
minutes before removing.




~F~r~e~e~~Sample of Lift Visage Anti-Wrinkle Cream
( USA )
http://oz.valueclick.com/r/hs0240710/a0126865/0
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link


 
 
*-=*=-* -F-R-E-E-Surprise- *-=*=-*
 
 
-=*=-W!N "Chocolate Bon Bons" for May! The -draw
will take place on 05/30/04 -Enter by emailing us
your favorite
Mothers day story or peom OR your favorite summertime
recipe, idea, craft,:) Chocolate_at84u@hotmail.com

-=*=-Please vote for Pakadevas:) We ( you & me ) can be # 1

!!!
aol

link

 
-=*=-More recipes on the -page:
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link

 
*Smiles*
Mother & Daughter.
Patsy & Kay *S*
 
---Important-Disclaimer at the bottom of this page.
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Pakadevas Chocolate Recipes
PO Box 377, Frontier Dr.
Robert's Arm NL Canada A0J1R0
*Con`tact: rpkdv@hotmail.com





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