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Chocolate Recipes Archives Index
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| << July15, 2005 - Pakadevas July 15/05 |
July21, 2005 - Chocolate Recipes July 20/05 >> |
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Chocolate Balls with Caramelized Almonds Yield: about 60 Flavorless oil for the baking sheet 1 1/4 cups (9 ounces) granulated sugar 1/4 cup (2 ounces) water 1 2/3 cups (9 Ounces) whole blanched almonds, at room temperature 8 ounces bittersweet chocolate, finely chopped Lightly oil a baking sheet with a flavorless oil. Mix the sugar and water in a medium heavy-bottomed saucepan. Use an unlined copper sugar-pot if you have one. Cook the syrup over medium heat, stirring once or twice, until the sugar dissolves. Put a candy thermometer in the pan. Wash any sugar crystals from the sides of the pan with a brush dipped in cold water. Continue to cook, without stirring, until the thermometer reaches 248 F. Remove the thermometer, and turn off the heat. Add the almonds. Stir until the sugar syrup clumps and turns opaque. Over low heat, continue stirring until the sugar remelts and coats the nuts with a caramel-colored syrup. This will take about 20 minutes. If the nuts start to smoke, remove the pan from the heat for a minute, turn down the heat, and continue to cook. When the sugar has melted again, carefully pour the almonds in the syrup onto the oiled baking sheet. Be careful -- the almonds will be very hot. When the candy is cool, break it apart. Store it in an airtight container (not in the refrigerator) until you are ready to make the chocolate balls. Melt the chocolate in a bowl over simmering water. (how to melt chocolate) Use a food processor to grind the candy into a powder. Mix the candy powder and the warm chocolate together. Drop the mixture by teaspoonfuls onto a baking sheet covered with plastic wrap. Refrigerate the candies until firm, but bring to room temperature before serving. ***Bonus Samples today *** READ CAREFULLY We have an added bonus today for 2 entries. Get 1FULL Size Can of Hair Spritz . And 1ea. Colour Protecting Shampoo & Conditioner Samples. Both links have to be entered and we will send you the links to the offers + you get your regular entry as well. We know your not fond of the email offers but ya can use ANY made up email address. Remember these links help pay for the prizes we give away to you. ** Win an assortment of lip gloss ** ( Mocha Chocolate, Strawberry Shortcake, Orange Mango, Pina Colada, Lemon Sherbert & Outrageous Raspberry.) 3 winners will be chosen for this prize. Draw will take place JULY 30/05 As always we'll have a link for you to visit & a ? to answer. Please read the directions to ensure your enrty for the draw. Step 1: Go here and put in your Email address ( any address will do). http://4wm.us/?l=2567 Here THEN: Email us :How many diff. colors are there on the page that loads? Go here and put in your Email address ( any address will do). http://4wm.us/?l=2568 Here THEN: Email us :How many brown boxes are there on the page that loads? Step 2: Email us the answer here: mailto:letstalktips@yahoo.com?subject=letstalktips Win Vanilla Mint, Cinnamon, Strong Mint ,and Citrus Squeeze Toothpastes. http://affiliatetracking.com/winfreecandies/a/13/e/15 Win a DVD Player & a DVD of your choice! http://affiliatetracking.com/winfreecandies/a/13/e/13 Thanks for being with us. *smiles* Kay/Patsy |
| << July15, 2005 - Pakadevas July 15/05 |
July21, 2005 - Chocolate Recipes July 20/05 >> |
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